How to Wash Rice – 4 Easy Steps

Turns out this one simple step is important and really does make a big difference — especially with long-grain varieties. Yes, rinsing your rice first adds another step to the cooking process, and it means adding a strainer or bowl to the pile of dirty dishes, but your efforts will be rewarded with a better pot of rice. Rinsing the rice removes any debris, and most importantly, it removes the surface starch that otherwise causes the rice to clump together or get gummy as it cooks.

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